| Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs Contributor(s): Ingram, Christine (Author), Shapter, Jennie (Author) |
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ISBN: 1780193386 ISBN-13: 9781780193380 Publisher: Southwater Publishing OUR PRICE: $12.59 Product Type: Paperback Published: January 2015 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Bread |
| Dewey: 641.815 |
| Physical Information: 0.7" H x 6.2" W x 9.2" (1.40 lbs) 256 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda. |