| Why Starting Solids Matters Contributor(s): Brown, Amy (Author) |
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ISBN: 1780665008 ISBN-13: 9781780665009 Publisher: Pinter & Martin Ltd OUR PRICE: $11.66 Product Type: Paperback - Other Formats Published: June 2017 |
| Additional Information |
| BISAC Categories: - Health & Fitness | Pregnancy & Childbirth - Family & Relationships | Parenting - General |
| Dewey: 649.3 |
| Series: Pinter & Martin Why It Matters |
| Physical Information: 0.4" H x 4.3" W x 6.7" (0.25 lbs) 160 pages |
| Themes: - Topical - Family |
| Descriptions, Reviews, Etc. |
| Publisher Description: How and when babies eat their first solid foods can be an exciting stage for new parents, but it can also bring confusion and anxiety due to conflicting advice and opinions. When should babies have their first sold foods? What should it be? How much? Is milk still important? Does any of this really matter? Why Starting Solids Matters aims to help readers find answers to these questions by exploring the science behind the headlines. It provides a gentle introduction to the importance of the first year and beyond for the development of long term healthy eating habits and weight with much of the information just as relevant for thinking about the diet of older children and even the rest of the family too. |