| Craft Beer: Recipes & Preparation Contributor(s): Doucette, David (Author) |
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ISBN: 1786647818 ISBN-13: 9781786647818 Publisher: Flame Tree Illustrated OUR PRICE: $22.49 Product Type: Hardcover Published: June 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Beverages - Alcoholic - Beer |
| Series: Recipes & Preparation |
| Physical Information: 1" H x 7.7" W x 9.7" (2.20 lbs) 224 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Do you know your bottom fermenting from your cool brewing? From niche to social sensation, craft beer has seen a huge spike in popularity. Discussing every aspect of making and consuming, this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step-by-step guides, recipes and advice on creating your own beer. |
Contributor Bio(s): Doucette, David: - David Doucette has written over 75 articles for HomebrewTalk.com and HomebrewSupply.com, created a blog to share his recipes and findings with the community, and recently self-published a book on sour mead making. He's an open book if you have any homebrewing questions, as he believes there are no "trade secrets" in the community.Flame Tree Studio: - Flame Tree Studio has created of hundreds of high quality, crafted illustrated books, calendars and journals, with an emphasis on visual exploration in the arts, music and cookbooks. From Raw Food and Fermenting to Party Cakes, Flame Tree Studio covers a huge range of subjects. |