| Delicious Desserts Cream Puffs Volume 5: Tips for making dessert, Recipes for desserts, fillings and sauces Contributor(s): Peterson, Christina (Author) |
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ISBN: 1791612024 ISBN-13: 9781791612023 Publisher: Independently Published OUR PRICE: $8.68 Product Type: Paperback Published: December 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Desserts |
| Physical Information: 0.06" H x 8.5" W x 11" (0.20 lbs) 28 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: 1) How to Make Cream Puffs Cream Puffs (6)2) How to Make Fillings for Cream Puffs Chocolate Filling (2) Custard Filling Sour Cream Custard Filling Pineapple Marshmallow Filling Ice cream Orange Sherbet 3) How to make Sauces for Cream Puffs Chocolate Sauce Hot Fudge Sauce Apricot and Orange Sauce Caramel Sauce Lemon Cream Sauce Raspberry Sauce4) How to make salads to fill Cream Puffs Chicken Salad Crab Salad Lemon Shrimp Salad5) Tips for Cream Puffs Cream Puffs are wonderful for brunches, luncheons as filled with salads or desserts filled with custards, ice cream, etc, After each recipe is space for notes. |