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Delicious Caribbean Recipes: Simple, Tasty, Quick, and Easy Meals From The Caribbean Islands
Contributor(s): Chance, Randrick (Contribution by), Tennant, M. a. Roberta Lee (Editor), Chance, Claudia (Author)
ISBN: 1792024029     ISBN-13: 9781792024023
Publisher: Independently Published
OUR PRICE:   $10.44  
Product Type: Paperback
Published: February 2019
Qty:
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Caribbean & West Indian
Physical Information: 0.1" H x 5.5" W x 8.5" (0.16 lbs) 38 pages
Themes:
- Cultural Region - Caribbean & West Indies
- Ethnic Orientation - Caribbean & West Indies
 
Descriptions, Reviews, Etc.
Publisher Description:
Simple, Tasty, Quick, and Easy

These delicious meals from the Caribbean islands will add some flavor to your family's kitchen and dining room. They'll also keep you coming back for more and your body will love you even more for it.

Dishes include West Indian favorites like:
  • Ducana
  • Callaloo soup
  • Marby
  • Sorrel Beer
  • Marble Cake
  • Banana Fritters
  • Pelau
  • Salt Fish Cake
  • Hot Cross Buns
  • And more

Open the pages and start cooking so you can share these tasty delights with friends and neighbors too. Enjoy

Claudia Chance hails from the beautiful Caribbean island called St. Vincent and the Grenadines (SVG) and has been cooking since she was a young lady. Tasty secret recipes run in the family from her grandmother, which her mother passed on to her and which she regularly shares with family, friends, employers, and even strangers. Be sure to try each recipe in this book. Happy cooking