| Dipping into Fondue: The Fondue Cookbook for Fondue Lovers Contributor(s): Hale, Carla (Author) |
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ISBN: 1794668837 ISBN-13: 9781794668836 Publisher: Independently Published OUR PRICE: $12.34 Product Type: Paperback - Other Formats Published: January 2019 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Desserts - Cooking | Courses & Dishes - Appetizers |
| Physical Information: 0.18" H x 6" W x 9" (0.27 lbs) 76 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Fondue is a dish that you can prepare for your next party event. Whether it is a fondue pot filled with cheese, chocolate or even spinach, there are plenty of fondue recipes that you can prepare regardless of cooking skill. Throughout the pages of this fondue cookbook, you will learn how to make popular fondue dishes such as: - S'mores Fondue - Spinach and Artichoke Fondue - Classic Cheese Fondue - Adult Fireball Fondue - Decadent Dark Chocolate Fondue - Creamy Pumpkin Fondue - Sweet Caramel Fondue - Brie and Blue Cheese Fondue - and even more So, why do you keep hesitating? Grab a copy of this fondue cookbook and start making irresistible fondue dishes as soon as today |