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Low Sodium Dishes Can Be Very Tasty, Do Not Worry: This Cookbook Might Be an Essential If You Are Looking to Change Some Eating or Cooking Habits!
Contributor(s): Hale, Carla (Author)
ISBN: 179503842X     ISBN-13: 9781795038423
Publisher: Independently Published
OUR PRICE:   $12.34  
Product Type: Paperback - Other Formats
Published: January 2019
Qty:
Additional Information
BISAC Categories:
- Cooking | Health & Healing - Low Salt
Physical Information: 0.18" H x 6" W x 9" (0.27 lbs) 76 pages
Themes:
- Topical - Health & Fitness
 
Descriptions, Reviews, Etc.
Publisher Description:
Perhaps your doctor told you to watch your sodium consumption, this cookbook will find you well. It can also simply be because you know that the overall salt consumption should be limited in anyone's diet. You should start teaching your kids at a young age to not over salt every food item they are eating.

When you cook, you should always take the time and question yourself. Is it necessary to add some salt? Can't we add flavor otherwise? We know the answer is yes and we know how to get around it, so we will be happy to share your tips.

Sodium however is not all bad for you and we will explain in the introduction what are the benefits of consuming sodium in moderation. We will also warn you about the negative effects of adding to much salt to your diet.

Get ready to lower your sodium consumption without decreasing the quality of your recipes