| Nigerian Recipe Book: A Beginner's Guide to Authentic Nigerian Food Contributor(s): Silverman, Nancy (Author) |
|
 |
ISBN: 1798624869 ISBN-13: 9781798624869 Publisher: Independently Published OUR PRICE: $12.33 Product Type: Paperback Published: March 2019 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - African |
| Physical Information: 0.2" H x 6" W x 9" (0.29 lbs) 82 pages |
| Themes: - Cultural Region - African |
| Descriptions, Reviews, Etc. |
| Publisher Description: Nigeria is one of the most diverse countries in the world, so it's no surprise that there are a variety of unique cultures and people. This book takes the distinct attributes of each area and offers a wide range of recipes to create dishes that would be found among these culturally diverse communities. This cookbook teaches you new recipes for coconut balls, shrimp rice, chicken skewers, kidney bean soup with peanut sauce and classic peanut soup. Although it may be intimidating to make a foreign cuisine, the easy-to-follow instructions will help you in your journey to successfully cook authentic Nigerian food. This unique cuisine will surely impress your dinner guests no matter the occasion Grab a copy of Nigerian Recipe Book and start cooking these authentic recipes today |