| Dehydrator Cookbook: The Complete Guide: 2 books in 1: How to dehydrate foods at home including Vegetable, Fruits, Meat & Snacks. Includes Contributor(s): Campbell, Luis (Author), Sebi, Nicolas (Author) |
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ISBN: 1801447535 ISBN-13: 9781801447539 Publisher: Younan Campbell OUR PRICE: $35.01 Product Type: Hardcover - Other Formats Published: December 2020 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Herbs, Spices, Condiments - Cooking | Specific Ingredients - Meat - Cooking | Seasonal |
| Physical Information: 0.63" H x 5" W x 8" (0.88 lbs) 274 pages |
| Descriptions, Reviews, Etc. |
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