| Breville Sous Vide Cookbook 2021: 250 Thermal Immersion Circulator Recipes for Precision Cooking at Home Contributor(s): Miller, Edward (Author) |
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ISBN: 1801668507 ISBN-13: 9781801668507 Publisher: Edward Miller OUR PRICE: $18.52 Product Type: Paperback - Other Formats Published: January 2021 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Irish - Cooking | Courses & Dishes - Appetizers - Health & Fitness | Healthy Living |
| Physical Information: 0.26" H x 8" W x 10" (0.58 lbs) 124 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Sous vide cooking creates mouthwatering meals. By cooking food at a precise, low temperature, this wonder gadget churns out perfectly cooked meat, fish, vegetables, and more. All it takes is an immersion circulator, a pot of water, and this Breville Sous Vide Cookbook 2021 to make the magic happen. This Breville Sous Vide Cookbook 2021 tells you: The History of Sous Vide Cooking The Science behind Sous Vide Cooking The Benefits of Sous Vide Cooking The Basics of Using Breville Sous Vide Tips for Breville Sous Vide And more No matter your skill level in the kitchen, this Breville Sous Vide Cookbook 2021 will help you make delectable dishes. |