| 鹿肉の芸術。ジビエ愛好家のための料理ੑ Contributor(s): 裕美子 鈴木 (Author) |
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ISBN: 1835649165 ISBN-13: 9781835649169 Publisher: Not Avail OUR PRICE: $40.04 Product Type: Paperback Language: Japanese Published: October 2023 |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Meat - Cooking | Courses & Dishes - Soups & Stews - Cooking | Individual Chefs & Restaurants |
| Physical Information: 0.57" H x 6" W x 9" (0.80 lbs) 270 pages |