| Mediterranean Food of the Sun: Over 400 Vibrant Step-By-Step Recipes from the Shores of Italy, Greece, France, Spain, North Africa and the Middle Eas Contributor(s): Clarke, Jacqueline (Author), Farrow, Joanna (Author) |
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ISBN: 184309696X ISBN-13: 9781843096962 Publisher: Southwater Publishing OUR PRICE: $17.09 Product Type: Paperback Published: December 2017 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Mediterranean |
| Physical Information: 1.3" H x 22.7" W x 8.7" (2.73 lbs) 512 pages |
| Themes: - Cultural Region - Mediterranean |