| A Taste of America: More Than 400 Delicious Regional Recipes Shown Step by Step in Over 1750 Stunning Photographs That Guide You Clearly T Contributor(s): Clements, Carole (Author), Washburn, Laura (Author), Lousada, Patricia (Author) |
|
 |
ISBN: 1844768759 ISBN-13: 9781844768752 Publisher: Southwater Publishing OUR PRICE: $22.49 Product Type: Paperback - Other Formats Published: November 2009 Annotation: Celebrate the diversity of America's great culinary heritage in over 400 recipes from the seafood specialties of the East Coast through to the lighter Pacific-Rim-influenced cooking of California. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - General |
| Dewey: 641.597 |
| Physical Information: 1.3" H x 6.5" W x 8.6" (2.75 lbs) 512 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This title celebrates the diversity of America's culinary heritage in over 400 recipes. It includes chocolate brownies, golden fried chicken, pecan-stuffed pork chops, and coffee ice-cream sandwiches. |