| Four Ingredient Fuss-Free Recipes: Over Sixty Sensationally Simple Recipes Using Just Four Ingredients or Fewer, Shown in Over 300 Photographs Contributor(s): Farrow, Joanna (Author) |
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ISBN: 1846819830 ISBN-13: 9781846819834 Publisher: Southwater Publishing OUR PRICE: $12.59 Product Type: Paperback Published: August 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Cookery For One - Cooking | Methods - Quick & Easy |
| Dewey: 641.555 |
| Physical Information: 0.3" H x 8.9" W x 11.5" (1.15 lbs) 96 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: An essential cookbook for anyone with a busy lifestyle. Each recipe requires only four ingredients or less and can be made in under 15 minutes. A practical introduction offers expert advice on choosing and preparing really fresh, good quality ingredients, and how to make basic stocks and sauces, together with useful tips on time-saving cooking techniques. |