| Old-Time Farmhouse Cooking Contributor(s): Swell, Barbara (Author) |
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ISBN: 1883206413 ISBN-13: 9781883206413 Publisher: Native Ground Music OUR PRICE: $7.16 Product Type: Paperback Published: January 2003 * Not available - Not in print at this time *Annotation: American recipes from a time when the food was wholesome and life was full of fresh air and sunlight. These recipes, stories, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s. |
| Additional Information |
| BISAC Categories: - Cooking | History - Cooking | Regional & Ethnic - American - General |
| Dewey: 641.597 |
| LCCN: 2003104284 |
| Physical Information: 0.19" H x 5.58" W x 8.44" (0.25 lbs) 72 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food We've got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks. Try a dab of this farm-churned golden butter on the orange rye bread still warm from the oven. Whether you're a born farmer, or a country-minded city person, you'll enjoy these creative rural American recipes from a time when the food was wholesome and life was full of fresh air and sunshine. These recipes, stores, jokes, advice, farm lore, and illustrations were collected from a wide variety of American agricultural sources from the 1880s to the 1950s. |
