| New York Cook Book Contributor(s): Golden West Publishers (Manufactured by) |
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ISBN: 188559030X ISBN-13: 9781885590305 Publisher: Golden West Publishers (AZ) OUR PRICE: $9.86 Product Type: Paperback Published: March 2002 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Middle Atlantic States |
| Dewey: 641.597 |
| LCCN: 2003272168 |
| Series: Cooking Across America |
| Physical Information: 0.28" H x 5.72" W x 8.48" (0.36 lbs) 93 pages |
| Themes: - Cultural Region - Mid-Atlantic - Geographic Orientation - New York |