| Kentucky Cook Book Contributor(s): Golden West Publishers (Manufactured by) |
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ISBN: 1885590644 ISBN-13: 9781885590640 Publisher: Golden West Publishers (AZ) OUR PRICE: $9.86 Product Type: Paperback Published: October 2000 Annotation: A collection of delicious recipes in the new Kentucky Cook Book captures the rich cultural and historical charm of Kentucky. Country cooks, celebrity chefs and well-know Kentuckians throughout the state submitted traditional and contemporary specialties such as Sweet Potato Puffs, Grits Cakes with Fresh Tomato Sauce. Kentucky Hot Brown, Country Style Ribs with Peaches, Fried Green Tomatoes, Bourbon Brownies and The Original Kentucky Whiskey Cake. The Kentucky Cook Book also features traditional derby recipes like The Derby Cafe's Mint Julep, Benedictine Sandwich and Kentucky Derby Pie. Entertaining state trivia and facts, plus a listing of Kentucky food festivals make this a perfect souvenir, gift item or collectible. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Southern States |
| Dewey: 641.597 |
| LCCN: 2001521154 |
| Series: Cooking Across America |
| Physical Information: 0.65" H x 5.7" W x 8.48" (0.37 lbs) 93 pages |
| Themes: - Cultural Region - Deep South - Cultural Region - Southeast U.S. - Cultural Region - South - Geographic Orientation - Kentucky |