| Cooking with Lavender Contributor(s): Smith, Suzanne T. (Author) |
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ISBN: 1890689777 ISBN-13: 9781890689773 Publisher: Rio Grande Books OUR PRICE: $11.01 Product Type: Paperback Published: April 2009 * Not available - Not in print at this time *Annotation: Love that fragrant lavender in your garden? Try cooking with it! That's right-lavender's lemony-tasting blossoms and tangy leaves go as well in the kitchen as in the linen closet. Lavender pairs beautifully with oranges and other fruits, fish and seafood, poultry and meats, as well as adding mouth-watering, exotic flavor to sweets. Cooking with Lavender shows you how to create mealtime adventures, make food sing with savory, tangy, zesty recipes featuring this versatile herb, and have a great time in your kitchen as you experiment with innovative dishes using luscious lavender. |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Herbs, Spices, Condiments |
| Dewey: 641.6 |
| LCCN: 2008019109 |
| Physical Information: 0.12" H x 5.5" W x 8.5" (0.18 lbs) 60 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Love that fragrant lavender in your garden? Try cooking with it That's right-lavender's lemony-tasting blossoms and tangy leaves go as well in the kitchen as in the linen closet. Lavender pairs beautifully with oranges and other fruits, fish and seafood, poultry and meats, as well as adding mouth-watering, exotic flavor to sweets. Cooking with Lavender shows you how to create mealtime adventures, make food sing with savory, tangy, zesty recipes featuring this versatile herb, and have a great time in your kitchen as you experiment with innovative dishes using luscious lavender. |
