| Fine Dining Georgia Style: Signature Recipes from Georgia's Leading Chefs, Restaurants, and Bed & Breakfast Inns Contributor(s): Bailey, John (Author) |
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ISBN: 189306266X ISBN-13: 9781893062665 Publisher: Quail Ridge Press OUR PRICE: $22.46 Product Type: Hardcover Published: November 2004 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Southern States |
| Dewey: 641.597 |
| LCCN: 2004024434 |
| Physical Information: 0.74" H x 8.54" W x 11.22" (1.56 lbs) 135 pages |
| Themes: - Cultural Region - Southeast U.S. - Cultural Region - South - Geographic Orientation - Georgia |
