Migraine and Food Sensitivity: The links between migraine and food allergy, food chemicals, and food intolerance Contributor(s): Race, Sharla (Author) |
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ISBN: 1907119701 ISBN-13: 9781907119705 Publisher: Tigmor Books OUR PRICE: $14.24 Product Type: Paperback Published: September 2019 |
Additional Information |
BISAC Categories: - Health & Fitness | Diseases - Nervous System (incl. Brain) |
Physical Information: 0.34" H x 6" W x 9" (0.48 lbs) 158 pages |
Themes: - Topical - Health & Fitness |
Descriptions, Reviews, Etc. |
Publisher Description: Migraine and Food Sensitivity provides information on the ways in which food allergy, food chemicals, and food intolerance can affect the health of some individuals by triggering a migraine. The book is divided into three main sections. 1 The Evidence - Research Summaries. 2 Finding the Culprit - How to identify dietary migraine triggers. 3 Other Dietary Factors - Research summaries on the links between factors such as fasting, fat, water, vitamins and migraine. |