| The Guinea Fowl and Its Use As Food: Raising Guinea Fowl For Meat Contributor(s): Chambers, Jackson (Introduction by), Agriculture, Us Dept of (Author) |
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ISBN: 197799329X ISBN-13: 9781977993298 Publisher: Createspace Independent Publishing Platform OUR PRICE: $8.54 Product Type: Paperback Published: October 2017 |
| Additional Information |
| BISAC Categories: - House & Home | Sustainable Living |
| Physical Information: 0.07" H x 8.5" W x 11.02" (0.23 lbs) 34 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This special re-print edition of the USDA's book "The Guinea Fowl And Its For Use For Food" contains a treasure trove of information on raising guinea fowl for meat or for leisure. Written in 1905, the rarity of original copies has brought forth the demand for this much needed reprint of this important historic work on Guinea Fowl. Included in this short text are the fine details on the raising of Guinea Fowl for meat purposes. One of the only books of its kind. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. |