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Integrated Pest and Disease Management in Greenhouse Crops 2020 Edition
Contributor(s): Gullino, Maria Lodovica (Editor), Albajes, Ramon (Editor), Nicot, Philippe C. (Editor)
ISBN: 3030223035     ISBN-13: 9783030223038
Publisher: Springer
OUR PRICE:   $237.49  
Product Type: Hardcover - Other Formats
Published: March 2020
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Science | Life Sciences - Botany
- Science | Life Sciences - Zoology - Entomology
- Technology & Engineering | Agriculture - General
Dewey: 571.92
Series: Plant Pathology in the 21st Century
Physical Information: 1.2" H x 6.6" W x 9.4" (2.40 lbs) 691 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
The International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM), established in 1962, is an intergovernmental organization of 13 countries: Albania, Algeria, Egypt, France, Greece, Italy, Lebanon, Malta, Morocco, Portugal, Spain, Tunisia and Turkey. Four institutes (Bari, Italy; Chania, Greece; Montpellier, France; and Zaragoza, Spain) provide postgraduate education at the Master of Science level. CIHEAM promotes research networks on Mediterranean agricultural priorities, supports the organization of specialized education in member countries, holds seminars and workshops bringing together technologists and scientists involved in Mediterranean agriculture and regularly produces diverse publications including the series Options M diterran ennes. Through these activities, CIHEAM promotes North/South dialogue and international co-operation for agricultural development in the Mediterranean region. Over the past decade, the Mediterranean Agronomic Institute of Zaragoza has developed a number of training and research-supporting activities in the field of agroecology and sustainability of agricultural production systems. Some of these activities have been concerned with the rational use of pesticides and more particularly with the implementation of integrated control systems in order to gain in efficacy and decrease both the environmental impact and the negative repercussions for the commercialization of agricultural products.