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Agents of Change: Enzymes in Milk and Dairy Products 2021 Edition
Contributor(s): Kelly, Alan L. (Editor), Larsen, Lotte Bach (Editor)
ISBN: 3030554848     ISBN-13: 9783030554842
Publisher: Springer
OUR PRICE:   $208.99  
Product Type: Paperback - Other Formats
Published: January 2022
Qty:
Additional Information
BISAC Categories:
- Science | Chemistry - Organic
- Technology & Engineering | Food Science - Chemistry & Biotechnology
- Science | Life Sciences - Microbiology
Physical Information: 1.14" H x 6.14" W x 9.21" (1.71 lbs) 551 pages