| Nutrition, Food and Diet in Ageing and Longevity 2021 Edition Contributor(s): Rattan, Suresh I. S. (Editor), Kaur, Gurcharan (Editor) |
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ISBN: 3030830195 ISBN-13: 9783030830199 Publisher: Springer OUR PRICE: $189.99 Product Type: Paperback Published: October 2022 |
| Additional Information |
| BISAC Categories: - Family & Relationships | Life Stages - Later Years - Science | Life Sciences - Biochemistry - Medical | Geriatrics |
| Physical Information: 1.33" H x 6.14" W x 9.21" (2.01 lbs) 642 pages |