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A Treatise on Milch Cows: Whereby the Quality and Quantity of Milk which any Cow will give may be accurately determined by observing Natural Mar
Contributor(s): Gučnon, Francois (Author), Skinner, John Stuart (Author), Trist, Nicholas Philip (Author)
ISBN: 3337182801     ISBN-13: 9783337182809
Publisher: Hansebooks
OUR PRICE:   $17.01  
Product Type: Paperback - Other Formats
Published: July 2017
Qty:
Additional Information
BISAC Categories:
- History
- Reference
Physical Information: 0.23" H x 5.5" W x 8.5" (0.28 lbs) 94 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
A Treatise on Milch Cows - Whereby the Quality and Quantity of Milk which any Cow will give may be accurately determined by observing Natural Marks is an unchanged, high-quality reprint of the original edition of 1862. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.