| Norwegian Baking Through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen Contributor(s): Berg, Nevada (Author) |
|
 |
ISBN: 3791388614 ISBN-13: 9783791388618 Publisher: Prestel Publishing OUR PRICE: $31.50 Product Type: Hardcover Published: April 2023 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Scandinavian - Cooking | Methods - Baking - Cooking | Seasonal |
| Physical Information: 1.1" H x 7.48" W x 10.24" (2.60 lbs) 256 pages |