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Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!
Contributor(s): Yamamoto, Paradise (Author), Ishiguro, Kengo (Afterword by), Samuels, Debra (Foreword by)
ISBN: 4805314907     ISBN-13: 9784805314906
Publisher: Tuttle Publishing
OUR PRICE:   $15.29  
Product Type: Hardcover - Other Formats
Published: December 2018
Qty:
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Japanese
- Travel | Essays & Travelogues
- Travel | Asia - Japan
Physical Information: 1" H x 8.4" W x 9" (1.60 lbs) 120 pages
Themes:
- Cultural Region - Japanese
- Cultural Region - Chinese
- Ethnic Orientation - Japanese
- Ethnic Orientation - Chinese
 
Descriptions, Reviews, Etc.
Publisher Description:
Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort food.

Dumplings are surprisingly easy to make once you learn a few basic techniques. Step-by-step instructions, photos, and helpful tips show you how to wrap dumplings like the Gyoza King, Paradise Yamamoto, himself--even if it's your first try.

This book contains 50 delicious dumpling recipes, including:

  • Shiitake and Pork Potstickers
  • Waygu Beef Dumplings
  • Bacon and Egg Carbonara Dumplings
  • Lamb Gyoza with Coriander
  • Many more traditional and playful recipes (including dessert dumplings)
With a wide array of shapes, fillings, and customizable options, these recipes are sure to please picky eaters and gyoza connoisseurs alike Impress friends and family with these satisfying and easy-to-make morsels.