| Vorschmack Contributor(s): Russell, Jesse (Editor), Cohn, Ronald (Editor) |
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ISBN: 5511812862 ISBN-13: 9785511812861 Publisher: Book on Demand Ltd. OUR PRICE: $18.95 Product Type: Paperback Published: January 2013 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - European |
| Physical Information: 0.2" H x 8.25" W x 11" (0.53 lbs) 98 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: High Quality Content by WIKIPEDIA articles Vorschmack is an originally East European salty meat dish prepared mainly out of minced meat, anchovies or herring and onions. The dish is usually garnished with pickles and sour cream. Snaps is usually served in combination with eating Vorschmack. |