Le glossaire des expressions culinaires Contributor(s): Borowiak, Éric (Author), Semard, Éditions Pierre (Author) |
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ISBN: ISBN-13: 9798394258138 Publisher: Independently Published OUR PRICE: $14.53 Product Type: Paperback Language: French Published: May 2023 |
Additional Information |
BISAC Categories: - Cooking | Methods - Professional - Cooking | Essays & Narratives |
Physical Information: 0.22" H x 6.69" W x 9.61" (0.39 lbs) 104 pages |