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The Cookbook Of French Medieval Dishes: Delicious Recipes That Will Captivate Your Taste Buds: Medieval Cuisine Recipes
Contributor(s): Bruer, Jospeh (Author)
ISBN:     ISBN-13: 9798532803312
Publisher: Independently Published
OUR PRICE:   $8.54  
Product Type: Paperback
Published: July 2021
Qty:
Additional Information
BISAC Categories:
- Cooking | History
Physical Information: 0.07" H x 5.98" W x 9.02" (0.12 lbs) 28 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Bread, accompanied by meat and wine, was the centrepiece of the medieval diet. Vegetables were more for peasants, both in reality and imagination. Not all foods had the same cultural value. Each had its place within a hierarchy extending from heaven to earth.

In this book, you will discover:
- 10 Unknown Facts About Medieval France
- Medieval French Custard Tarts
- Traditional Barley Water
- Cruste Rolle (French Fried Crackers)
- Rique-Manger
- French Scallops
And so much more!

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