| Irish Cookbook: Book 2, for Beginners Made Easy Step by Step Contributor(s): Sam, Susan (Author) |
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ISBN: ISBN-13: 9798565776263 Publisher: Independently Published OUR PRICE: $7.36 Product Type: Paperback - Other Formats Published: November 2020 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - Irish |
| Physical Information: 0.09" H x 7.5" W x 9.25" (0.20 lbs) 42 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: - This Irish Cookbook: For Beginners Made Easy Step by Step. - Contains a variety of traditional Irish recipes. - Each recipe has a simple step that can be easily followed. - You will find Irish cooking food interesting and happy. - Your hands will make a deep impression on your family and friends. - What is Traditional Irish Recipes. - Irish cuisine is the kind of cooking meal that descends coming from Ireland, an exotic isle within the North Atlantic; or was created by the Irish people. This has started away centuries of interpersonal and political modification, as well because of the mixing from the different ethnicities in Ireland, mainly from your UK and other European areas. The cuisine is usually founded upon the crops and pets farmed in the temperate climate because well as the abundance of new fish and sea food from your surrounding clean waters of the Atlantic Ocean. |