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Jam Cookbook: Jam Making Cookbook with Homemade Jams and Jellies for Everyone
Contributor(s): Fawn, Brendan (Author)
ISBN:     ISBN-13: 9798671708721
Publisher: Independently Published
OUR PRICE:   $9.63  
Product Type: Paperback - Other Formats
Published: August 2020
Qty:
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Desserts
- Cooking | Specific Ingredients - Fruit
Physical Information: 0.17" H x 7.01" W x 10" (0.36 lbs) 84 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

When we talk about jams and jellies we always imagine something sweet, pleasant and fragrant. For me, jams are associated with the summer and sun. This jams cookbook includes mouthwatering jam and jelly recipes and was written to help you prepare delicious jams and jellies for yourself, your friends and family.

With this jam and jelly cookbook you will:

  • PREPARE TASTY HOMEMADE JAMS AND JELLIES. Cook, bake and boil colorful, sunny fruit jams or jellies.
  • DISCOVER HEALTHY AND TASTY JAM RECIPES. In this jam and jelly book, you will find beautiful images, easy-to-follow cooking directions, useful tips, and nutritional value for each recipe.
  • ENJOY FAST AND EASY PREPARATION PROCESS. Each of the jam cookbook recipes has preparation and cooking times.
  • ENJOY SEARCHING OF A NEW JAM RECIPE. You can find any jam or jelly recipe easily thanks to the Table of Content.

Please note Two options of the Paperback Jam Cookbook are available:
Black and white version
Full-color edition - Simply press See all formats and editions above the price. Press left from the "Paperback" button.