Gefilte Fish, Challah, Tzimmes and More: 20 Rosh Hashanah Recipes From My Israeli Cuisine Contributor(s): Mintz, Lena (Editor), Gurov, Miriam (Author) |
|
ISBN: ISBN-13: 9798672091716 Publisher: Independently Published OUR PRICE: $18.86 Product Type: Paperback Published: August 2020 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Jewish & Kosher |
Physical Information: 0.14" H x 8.5" W x 8.5" (0.32 lbs) 52 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Do you love Israeli cooking? Would you like to learn to make exciting Israeli recipes that are perfect for Rosh Hashanah and Sukkot? This Jewish cookbook is the perfect place to discover some stunning food Israeli cooking occupies a great place among the world cuisines. Jewish traditional food can delight and excite the taste buds. With its position on the Mediterranean, Israel has a wide range of delicious local produce that can be put to good use in your kitchen. In this book, Gefilte Fish, Challah, Tzimmes and More: 20 Rosh Hashanah Recipes From My Israeli Cuisine, you will discover Israeli offering that will surprise and delight in equal measure, complete with
If you want to expand your culinary horizons, then this gift from Israel is the ideal place to start, crammed with recipes from Miriam Gurov who teaches kashrut and Jewish traditions at the Nativ Institute in Jerusalem. These traditional kosher recipes, some with an added modern twist, are certain to become dinner favorites at your Rosh Hashanah and Sukkot celebrations. Scroll up now and click Add to Cart for your copy |