| Perfect cook: Navigating culinary challenges: From mistake to mastery." Contributor(s): Bakersfield, Emma (Author) |
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ISBN: ISBN-13: 9798856083742 Publisher: Independently Published OUR PRICE: $18.99 Product Type: Paperback Published: August 2023 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Professional |
| Physical Information: 0.25" H x 6" W x 9" (0.37 lbs) 118 pages |
