| Ada Lovelace's Culinary Codebook: 100 Savory and Sweet Ideas for Inspired Eating Contributor(s): Cafe, Bolivian Saltena Empanada (Author) |
|
 |
ISBN: ISBN-13: 9798873725458 Publisher: Independently Published OUR PRICE: $11.39 Product Type: Paperback Published: January 2024 |
| Additional Information |
| BISAC Categories: - Cooking | History |
| Physical Information: 0.37" H x 6" W x 9" (0.52 lbs) 172 pages |