| "the cook book": how to cook for beginners/professionals Contributor(s): Krilince, Jennifer (Author) |
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ISBN: ISBN-13: 9798878051453 Publisher: Independently Published OUR PRICE: $8.84 Product Type: Paperback Published: January 2024 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Professional |
| Physical Information: 0.09" H x 6" W x 9" (0.16 lbs) 44 pages |