| Pressure Canning Cookbook: A Suitable and Preferred Method to Preserve Meat, Soups, Vegetables, Fruits and More in Jars successfully Contributor(s): Smith, Jessica (Author) |
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ISBN: ISBN-13: 9798878756785 Publisher: Independently Published OUR PRICE: $11.39 Product Type: Paperback Published: March 2024 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Pressure Cooking |
| Physical Information: 0.13" H x 5.5" W x 8.5" (0.18 lbs) 62 pages |