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Page 2 of 6: [1] 2 [3] [4] [5] [6]   (137 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC
Pub
Date
Price
Elements of the Theory and Practice of Cookery: A Text-book of Household Science for Use in SchoolsWilliams, Mary E.Hardcover1362056189 /
9781362056188
08/2016$34.60
Elements of the Theory and Practice of Cookery: A Text-book of Household Science for Use in SchoolsWilliams, Mary E.Paperback1362056154 /
9781362056157
08/2016$23.05
Food Adulteration: Or, What We Eat, and We Should Eat!Pratt, J. T.Hardcover1362421960 /
9781362421962
08/2016$27.25
Food Adulteration: Or, What We Eat, and We Should Eat!Pratt, J. T.Paperback1362421952 /
9781362421955
08/2016$15.70
Food and Cookery for the Sick and ConvalescentFarmer, Fannie Merritt 1857-1915Hardcover1362422401 /
9781362422402
08/2016$32.50
Food Friends We Neglect; a Group of Rich Nutrients Which Deserve Seats of Honor at Our TablesGoudiss, C. HoustonHardcover1362425591 /
9781362425595
08/2016$27.25
Food Friends We Neglect; a Group of Rich Nutrients Which Deserve Seats of Honor at Our TablesGoudiss, C. HoustonPaperback1362425575 /
9781362425571
08/2016$15.70
Food Materials And Their AdulterationsRichards, Ellen H.Hardcover1354450485 /
9781354450482
04/2016$28.30
Food, Its Composition and Preparation; a Textbook for Classes in Household ScienceDowd, Mary T.Paperback1362428647 /
9781362428640
08/2016$18.85
Food, Its Composition and Preparation; a Textbook for Classes in Household ScienceDowd, Mary T.Hardcover1362428671 /
9781362428671
08/2016$29.35
Foods and Household Management; A Textbook of the Household ArtsKinne, HelenPaperback1172934932 /
9781172934935
05/2011$32.18
Foods and Household Management; a Textbook of the Household ArtsKinne, HelenHardcover1354260511 /
9781354260517
04/2016$34.60
Friedman's Common-sense Candy Teacher, a Most Complete Line of Up-to-date Formulas, With All Instructions in the Art of Making Candies, Both Steam andFriedman, JacobPaperback1362086711 /
9781362086710
08/2016$23.70
Friedman's Common-sense Candy Teacher, a Most Complete Line of Up-to-date Formulas, With All Instructions in the Art of Making Candies, Both Steam andFriedman, JacobHardcover136208672X /
9781362086727
08/2016$35.10
Fruit Growers' Manual; a Foundation for Success in the Science of Canning, Concentrating, Desiccating, Preserving and Pickling All Kinds of Fruits andHemlow-Meriam Co, Auburn CalHardcover136214634X /
9781362146346
08/2016$26.20
Fruit Growers' Manual; A Foundation For Success In The Science Of Canning, Concentrating, Desiccating, Preserving And Pickling All Kinds Of Fruits AndHemlow-Meriam Co, Auburn Cal [From OlHardcover1348150270 /
9781348150275
12/2015$28.45
Fruit Growers' Manual; a Foundation for Success in the Science of Canning, Concentrating, Desiccating, Preserving and Pickling All Kinds of Fruits andHemlow-Meriam Co, Auburn CalPaperback1362146331 /
9781362146339
08/2016$13.60
Good Things From A Chafing DishMurrey, Thomas JeffersonHardcover1354720768 /
9781354720769
04/2016$30.35
Good Things from a Chafing DishMurrey, Thomas JeffersonPaperback1179758447 /
9781179758442
09/2011$19.58
Good Things; Ethical Recipes for Feast Days and Other Days, With Graces for All the DaysGoodhue, IsabelHardcover1362572829 /
9781362572824
08/2016$26.20
Good Things; Ethical Recipes for Feast Days and Other Days, With Graces for All the DaysGoodhue, IsabelPaperback1362572799 /
9781362572794
08/2016$15.15
High-Street Cook BookHigh-Street ChurchPaperback1363014439 /
9781363014439
08/2016$12.55
High-Street Cook BookHigh-Street ChurchHardcover1363014447 /
9781363014446
08/2016$24.10
Host and Guest: A Book about Dinners, Wines, and DessertsKirwan, Andrew ValentinePaperback1174878819 /
9781174878817
08/2011$32.18
Host And Guest: A Book About Dinners, Wines, And DessertsKirwan, Andrew ValentineHardcover1355671116 /
9781355671114
05/2016$34.60
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Page 2 of 6: [1] 2 [3] [4] [5] [6]   (137 items found)