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  (3 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
High Pressure Processing of Food: Principles, Technology and Applications (Food Engineering)Balasubramaniam, V. M.Hardcover1493932330 /
9781493932337		01/2016$313.49
Novel Food Processing Technologies Collectors Ed/ Edition (Food Science and Technology)Barbosa-CanovasHardcover082475333X /
9780824753337		11/2004$285.00
Trends in Food EngineeringLozano, Jorge E.Paperback0367398532 /
9780367398538		09/2019$78.84
  (3 items found)