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Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Pasta: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food ProjectBoswell, ChristopherHardcover1936941023 /
9781936941025		11/2013$19.80
Verdure: Vegetable Recipes from the American Academy in RomeBoswell, ChristopherHardcover1936941031 /
9781936941032		03/2014$18.70
  (2 items found)