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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| ![](thumb.php?src=products/162/9781620232910.jpg&wmax=80&hmax=80) | The Complete Guide to Drying Foods at Home: Everything You Need to Know about Preparing, Storing, and Consuming Dried Foods Revised 2nd Edition Revised Edition (Back to Basics) | Paajanen, Terri | Library Binding | 162023291X / 9781620232910 | 04/2015 | $28.49 |
| ![](thumb.php?src=products/160/9781601383426.jpg&wmax=80&hmax=80) | The Complete Guide to Food Preservation: Step-By-Step Instructions on How to Freeze, Dry, Can, and Preserve Food (Back to Basics Cooking) | Duea, Angela Williams | Paperback | 1601383428 / 9781601383426 | 12/2010 | $17.96 |
| ![](thumb.php?src=products/832/9798325691782.jpg&wmax=80&hmax=80) | The Complete Guide to Home and Water-Bath Canning: Recipes for water-bath and pressure canning | Johnson, Otto M. | Paperback | 9798325691782 | 05/2024 | $14.24 |
| ![](thumb.php?src=products/163/9781638788133.jpg&wmax=80&hmax=80) | The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer | Laing, Julie | Hardcover | 1638788138 / 9781638788133 | 09/2021 | $26.99 |
| ![](thumb.php?src=products/164/9781647393601.jpg&wmax=80&hmax=80) | The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer | Laing, Julie | Paperback | 1647393604 / 9781647393601 | 10/2020 | $16.19 |
| ![](thumb.php?src=products/867/9798676751166.jpg&wmax=80&hmax=80) | The Complete Guide To Pressure And Water Bath Canning: Simple, Safe, Step by Step Instructions To Master Home Canning Recipes - Ball Canning Cookbook | Devero, Diane | Paperback | 9798676751166 | 08/2020 | $13.05 |
| ![](thumb.php?src=products/180/9781801970235.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning and Preserving Food | Alessio Mario Murphy | Hardcover | 1801970238 / 9781801970235 | 02/2021 | $31.40 |
| ![](thumb.php?src=products/180/9781801970228.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning and Preserving Food | Alessio Mario Murphy | Paperback | 180197022X / 9781801970228 | 02/2021 | $21.59 |
| ![](thumb.php?src=products/180/9781801970211.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning and Preserving Food | Alessio Mario Murphy | Hardcover | 1801970211 / 9781801970211 | 02/2021 | $34.10 |
| ![](thumb.php?src=products/180/9781801970204.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning and Preserving Food | Alessio Mario Murphy | Paperback | 1801970203 / 9781801970204 | 02/2021 | $25.10 |
| ![](thumb.php?src=products/887/9798872335580.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning for Beginners: Everything You Need to Know about Modern Discoveries to Can Meats, Fruits, Vegetables, and Prese | Gerdner, Ramal | Paperback | 9798872335580 | 12/2023 | $8.54 |
| ![](thumb.php?src=products/164/9781641520904.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More | Devereaux -. The Canning Diva, Diane | Paperback | 1641520906 / 9781641520904 | 07/2018 | $17.99 |
| ![](thumb.php?src=products/163/9781638788041.jpg&wmax=80&hmax=80) | The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More | Devereaux -. The Canning Diva, Diane | Hardcover | 1638788049 / 9781638788041 | 09/2021 | $26.99 |
| ![](thumb.php?src=products/180/9781806350292.jpg&wmax=80&hmax=80) | The Complete Guide to Water Bath Canning - Preserving Jams, Jellies, Pickles, and More | Preserves, Pamela | Paperback | 1806350297 / 9781806350292 | 03/2024 | $26.99 |
| ![](thumb.php?src=products/887/9798879055061.jpg&wmax=80&hmax=80) | The Complete Guide to Water Bath Canning and Preserving: Researched based recipes, Easy to follow home food preservation, Canning methods of preservin | Maracas, Gabriel | Paperback | 9798879055061 | 02/2024 | $13.29 |
| ![](thumb.php?src=products/160/9781601383419.jpg&wmax=80&hmax=80) | The Complete Guide to Your New Root Cellar: How to Build an Underground Root Cellar and Use It for Natural Storage of Fruits and Vegetables (Back-To-Basics) | Fryer, Julie | Paperback | 160138341X / 9781601383419 | 11/2011 | $17.96 |
| ![](thumb.php?src=products/832/9798325571206.jpg&wmax=80&hmax=80) | The Complete Home Canning Book: A Comprehensive Guide to Preserving Fruits, Vegetables, Meats, and More with Water Bath and Pressure Canning Technique | Curbert, Arielle | Paperback | 9798325571206 | 05/2024 | $8.54 |
| ![](thumb.php?src=products/835/9798353979753.jpg&wmax=80&hmax=80) | The Complete Ke-To Canning Cookbook: Complete Steps to Canning and Preserving Low carb food | Gold, Nancy | Paperback | 9798353979753 | 09/2022 | $11.39 |
| ![](thumb.php?src=products/886/9798865445128.jpg&wmax=80&hmax=80) | The Complete Prepper's Canning Guide: 104 Recipes for Long-Term Food Storage | Forage, Farmhouse Fare | Paperback | 9798865445128 | 10/2023 | $9.45 |
| ![](thumb.php?src=products/180/9781804141656.jpg&wmax=80&hmax=80) | The Complete Pressure Canning Cookbook for Beginners | Maryn, Flink | Paperback | 1804141658 / 9781804141656 | 06/2022 | $21.84 |
| ![](thumb.php?src=products/180/9781804141632.jpg&wmax=80&hmax=80) | The Complete Pressure Canning Cookbook for Beginners: A Step-by-Step Guide to Can Meats, Vegetables, Meals in a Jar, and More | Maryn, Flink | Hardcover | 1804141631 / 9781804141632 | 06/2022 | $28.49 |
| ![](thumb.php?src=products/163/9781637335772.jpg&wmax=80&hmax=80) | The Complete Pressure Canning Guide for Beginners: Over 250 Easy and Delicious Canning Fruit, Vegetables, Meats Recipes in a Jar, and More | Connelly, Claudette R. | Paperback | 1637335776 / 9781637335772 | 05/2021 | $14.24 |
| ![](thumb.php?src=products/163/9781637335796.jpg&wmax=80&hmax=80) | The Complete Pressure Canning Guide for Beginners: Over 250 Easy and Delicious Canning Fruit, Vegetables, Meats Recipes in a Jar, and More | Connelly, Claudette R. | Hardcover | 1637335792 / 9781637335796 | 05/2021 | $22.79 |
| ![](thumb.php?src=products/183/9781837898879.jpg&wmax=80&hmax=80) | The Complete Sous Vide Cookbook: 100 tasty, simple and inexpensive recipes for your Breville Sous Vide to make every day at home | Luis Porter | Paperback | 1837898871 / 9781837898879 | 07/2022 | $35.98 |
| ![](thumb.php?src=products/832/9798322162056.jpg&wmax=80&hmax=80) | The Complete Steam Juicer Cookbook: 65 Amazing Juice Recipes With Beginners Guide, Canning Process and More | Walters, Betty | Paperback | 9798322162056 | 04/2024 | $9.93 |
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