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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | The Juneteenth Cookbook: Recipes and Activities for Kids and Families to Celebrate | Agostini, Alliah L. | Paperback | 0760388970 /
9780760388976 | 04/2026 | $8.99 |
|  | How to Cook for a Dragon: Olde Recipes for Young Chefs | Kaplan, Samuel | Hardcover | 1646047001 /
9781646047000 | 09/2025 | $17.96 |
|  | Adventures with a Little Chef | Wilson, Rebecca | Hardcover | 0744056667 /
9780744056662 | 04/2025 | $13.49 |
|  | When Grandmas Cook: In the Kitchen with Grandmas, Nonnas, and Abuelas | Mustich, Margot | Board Books | 1728297699 /
9781728297699 | 11/2024 | $8.09 |
|  | Look and Cook Breakfast: A First Book of Recipes in Pictures | Fisher, Valorie | Hardcover | 1662620683 /
9781662620683 | 11/2024 | $17.99 |
|  | The Official Harry Potter Baking and Cookbook Collection | Farrow, Joanna | Other | 1546111751 /
9781546111757 | 10/2024 | $33.98 |
|  | The Disney Christmas Cookbook: 50 Delicious Recipes! | Howard, Joy | Hardcover | 1368074979 /
9781368074971 | 10/2024 | $17.09 |
|  | Rebel Girls Cook: 100+ Kid-Tested Recipes You Can Make, Share, and Enjoy! | Rebel Girls Inc | Hardcover | 0593835573 /
9780593835579 | 10/2024 | $26.09 |
|  | Cooking Class, 10th Anniversary Edition: 73 Fun Recipes Kids Will Love to Make (and Eat!) | Cook, Deanna F. | Hardcover | 1635867797 /
9781635867794 | 10/2024 | $17.99 |
|  | Salt, Pepper, Season, Spice: All the Flavors of the World | Pasquet, Jacques | Hardcover | 1459839986 /
9781459839984 | 10/2024 | $22.46 |
|  | Mi Pequeño Mercado (Spanish) | Arrhenius, Ingela P. | Board Books | 8411580210 /
9788411580212 | 10/2024 | $24.29 |
|  | Mexico, Recipes, Flavors, & Traditions: Volume 1 | In the Kitchen, Kids | Paperback | 1943016240 /
9781943016242 | 10/2024 | $13.46 |
|  | Des fruits délicieux pour un ventre heureux (French) | Fortune, Jeanne | Hardcover | 1957072245 /
9781957072241 | 09/2024 | $35.99 |
|  | Cooking Step by Step: More Than 50 Delicious Recipes for Young Cooks | Smart, Denise | Hardcover | 0593843592 /
9780593843598 | 09/2024 | $17.09 |
|  | David Atherton's Christmas Cookbook for Kids | Atherton, David | Hardcover | 1536234397 /
9781536234398 | 09/2024 | $17.09 |
|  | The Life-Changing Magic of Baking: A Beginner's Guide by Baker Joy Wilson | Wilson, Joy | Hardcover | 141977607X /
9781419776076 | 09/2024 | $13.49 |
|  | Chefs Wanted: For Top Nosh Training, Apply Within | McEvedy, Allegra | Hardcover | 0593843568 /
9780593843567 | 09/2024 | $19.79 |
|  | Chef Snoopy Cookbook: Tasty Recipes for Young Chefs | Owen, Weldon | Hardcover | 9798886741353 | 09/2024 | $22.49 |
|  | All Food Is Good Food | Ehlert, Molli Jackson | Hardcover | 1250854458 /
9781250854452 | 08/2024 | $17.09 |
|  | Chopchop I Made This! Breakfast | Mudd, Danielle | Board Books | 1646389891 /
9781646389896 | 08/2024 | $8.09 |
|  | American Girl Birthday!: Cakes, Cupcakes & Specialty Treats | Owen, Weldon | Hardcover | 9798886741339 | 08/2024 | $19.79 |
|  | Marvelously Revolting Recipes | Dahl, Roald | Hardcover | 0593525019 /
9780593525012 | 08/2024 | $17.09 |
|  | Be a Food Scientist: Question, Experiment, Discover | Owen, Ruth | Library Binding | 1788564685 /
9781788564687 | 08/2024 | $29.12 |
|  | Be a Food Scientist: Question, Experiment, Discover | Owen, Ruth | Paperback | 1788564693 /
9781788564694 | 08/2024 | $9.49 |
|  | Holiday Food Art | Peterson, Tamara Jm | Hardcover | 1669072525 /
9781669072522 | 08/2024 | $30.59 |
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