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Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Advances in Food Dehydration (Contemporary Food Engineering)Ratti, CristinaPaperback0367386364 /
9780367386368		09/2019$75.95
Advances in Food Dehydration (Contemporary Food Engineering)Ratti, CristinaHardcover1420052527 /
9781420052527		11/2008$285.00
  (2 items found)