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Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Food Powders: Physical Properties, Processing, and Functionality (Food Engineering)Ortega-Rivas, EnriquePaperback1441934073 /
9781441934079		12/2010$132.99
Food Powders: Physical Properties, Processing, and Functionality 2005 Edition (Food Engineering)Ortega-Rivas, EnriqueHardcover0306478064 /
9780306478062		04/2005$208.99
  (2 items found)