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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | The Next Supper: The End of Restaurants as We Knew Them, and What Comes After | Mintz, Corey | Hardcover | 1541758404 /
9781541758407 | 11/2021 | $25.20 |
|  | The Next Supper: The End of Restaurants as We Knew Them, and What Comes After | Mintz, Corey | Compact Disc | 1668603624 /
9781668603628 | 11/2021 | $36.00 |
|  | The People's Cuisine: Origins of Australia's cookery | Bannerman, Colin | Paperback | 192595241X /
9781925952414 | 09/2019 | $25.64 |
|  | The Professional Kitchen Manager | Hayes, David | Paperback | 0131391747 /
9780131391741 | 04/2011 | $164.65 |
|  | The Profit Recipe: Top Restaurant Trends and How to Use Them to Boost Your Margins | Quintero, Cesar | Paperback | 1502469707 /
9781502469700 | 09/2014 | $16.63 |
|  | The Real Cost of Cheap Food | Carolan, Michael | Paperback | 1032567341 /
9781032567341 | 09/2024 | $46.48 |
|  | The Real Cost of Cheap Food | Carolan, Michael | Hardcover | 1032567775 /
9781032567778 | 09/2024 | $168.30 |
|  | The Recipe for Success: Secrets of Thriving Food and Beverage Businesses | Lewis Hazel | Paperback | 9798869009371 | 11/2023 | $22.67 |
|  | The Restaurant BluePrint: My Secrets To Go From $200 - $5000 Sales Per Day | Alexander, Aiden | Paperback | 9798376385401 | 02/2023 | $18.04 |
|  | The Restaurant Coach Playbook: 365 Inside Tips To Keep You At The Top Of Your Game | Burns, Donald | Paperback | 9798376085912 | 02/2023 | $7.59 |
|  | The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation [With CDROM] Revised Edition | Brown, Douglas R. | Hardcover | 1620232634 /
9781620232637 | 12/2018 | $75.95 |
|  | The Restaurant Managers' and Waiters' Guide Book: How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity! | Caldwell, Patrick | Paperback | 0692848614 /
9780692848616 | 02/2017 | $14.20 |
|  | The Restaurant Operating System: New Tools to Ensure Profitability | Bocik, Dan | Paperback | 1981503137 /
9781981503131 | 10/2017 | $23.70 |
|  | The Restaurant Owner's Guide To Filling The Dining Room and Profiting Wildly: Tips, Techniques, and Strategies For Growing ANY Restaurant Even In the | Racine Jr, John J. | Paperback | 0998859923 /
9780998859927 | 08/2018 | $17.96 |
|  | The Science of Taste Exploring Food and Beverage Engineering | Ayn Rand | Paperback | 9798869036063 | 12/2023 | $22.37 |
|  | The Secret Financial Life of Food: From Commodities Markets to Supermarkets (Arts and Traditions of the Table: Perspectives on Culinary History) | Newman, Kara | Hardcover | 0231156707 /
9780231156707 | 12/2012 | $24.26 |
|  | The Secret Financial Life of Food: From Commodities Markets to Supermarkets (Arts and Traditions of the Table: Perspectives on Culinary History) | Newman, Kara | Paperback | 0231156715 /
9780231156714 | 10/2014 | $17.96 |
|  | The Self Taught Baker Business Blueprint: Mastering the Mindset, Skills And Strategies To Build a 6-Figure Baking Business | Holas, Alana | Paperback | 9798876259905 | 01/2024 | $14.24 |
|  | The Surprise Restaurant Manager | McGarrie, Ken | Paperback | 1736282301 /
9781736282304 | 04/2021 | $13.49 |
|  | The Takeout 25 Effect: Mobilizing Community for Positive Change | Parakkat, Ravi | Paperback | 9798989919512 | 04/2024 | $14.39 |
|  | The Ultimate Tip: A Beginner's Guide to Waiting Tables | Moon, Jacqueline | Paperback | 1081850221 /
9781081850227 | 07/2019 | $9.49 |
|  | The Uncertainty Mindset: Innovation Insights from the Frontiers of Food | Tan, Vaughn | Paperback | 023119689X /
9780231196895 | 07/2020 | $24.75 |
|  | The Uncertainty Mindset: Innovation Insights from the Frontiers of Food | Tan, Vaughn | Hardcover | 0231196881 /
9780231196888 | 07/2020 | $39.60 |
|  | The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats | Mogavero, Damian | Hardcover | 1101903309 /
9781101903308 | 01/2017 | $24.30 |
|  | The vertical diet cookbook: Fueling Performance and Health: The Ultimate Vertical Diet Cookbook - Transform Your Nutrition, Enhance Athletic Perfo | Jefferson, Williams | Paperback | 9798873666454 | 01/2024 | $15.11 |
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