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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Lily's Little Cajun Cookbook | Wilder, Eric | Paperback | 097911652X /
9780979116520 | 07/2010 | $12.30 |
|  | Louisiana Crawfish: A Succulent History of the Cajun Crustacean | Irwin, Sam | Hardcover | 1540209172 /
9781540209177 | 02/2014 | $30.59 |
|  | Louisiana Crawfish:: A Succulent History of the Cajun Crustacean (American Palate) | Irwin, Sam | Paperback | 1626192367 /
9781626192362 | 02/2014 | $17.99 |
|  | Louisiana de Mer: Seasonal Seafood Recipes | Schumacher, Daniel | Hardcover | 1940772184 /
9781940772189 | 06/2015 | $22.46 |
|  | Louisiana Eats!: The People, the Food, and Their Stories | Tooker, Poppy | Hardcover | 1455618764 /
9781455618767 | 08/2013 | $22.46 |
|  | Louisiana Light: Low-Fat, Low-Calorie, Low-Cholesterol, and Low-Salt Cajun and Creole Cookery | Guste, Roy F., Jr. | Paperback | 039333208X /
9780393332087 | 02/1990 | $26.55 |
|  | Louisiana Style: 40 Sweet and Savory Recipes from the 18th State | Ray, Valeria | Paperback | 107554176X /
9781075541766 | 06/2019 | $12.33 |
|  | Lyle's Untraditional Cajun | Beck, Lyle | Paperback | 1540307042 /
9781540307040 | 12/2016 | $13.50 |
|  | Madame Grand Doigt | Landry, Yvette | Paperback | 1935754823 /
9781935754824 | 09/2016 | $18.00 |
|  | Making Groceries: A story of Creole Cooking from a Creole family | Rochon, Ursula T. | Hardcover | 0996570179 /
9780996570176 | 09/2015 | $29.60 |
|  | Making Groceries: A story of Creole Cooking from a Creole family | Rochon, Ursula T. | Paperback | 0996570160 /
9780996570169 | 08/2015 | $17.90 |
|  | Meal Planner: 52 Weeks Food Planner, Grocery List Menu Food Planners Prep Book Eat Records Journal Diary Notebook Log Book (Food Planners) | Maggie L. Brook | Paperback | 1790857627 /
9781790857623 | 12/2018 | $5.30 |
|  | Meely LaBauve | Wells, Ken | Paperback | 037575816X /
9780375758164 | 08/2001 | $17.10 |
|  | Mémère's Country Creole Cookbook: Recipes and Memories from Louisiana's German Coast (Southern Table) | Wilson, Nancy Tregre | Hardcover | 0807168971 /
9780807168974 | 03/2018 | $26.96 |
|  | Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table Original Edition | Robertson, Kay | Paperback | 1476745129 /
9781476745121 | 11/2013 | $24.29 |
|  | Mississippi Vegan: Recipes and Stories from a Southern Boy's Heart: A Cookbook | Pakron, Timothy | Hardcover | 0735218145 /
9780735218147 | 10/2018 | $32.40 |
|  | Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou | Martin, Melissa M. | Hardcover | 1579658474 /
9781579658472 | 04/2020 | $31.50 |
|  | My Cookbook: Kitchen Journal | Junkies, Recipe | Paperback | 1721188541 /
9781721188543 | 06/2018 | $11.67 |
|  | My Cookbook: Recipe Journal | Junkies, Recipe | Paperback | 1721187596 /
9781721187591 | 06/2018 | $11.67 |
|  | My favorite Cajun recipes: Blank cookbooks to write in | Wanderlust Mother | Paperback | 1076188427 /
9781076188427 | 06/2019 | $6.29 |
|  | Nawlins Cajun Cooking: A Collection of my Favorite Cajun Recipes | Washington, Andre | Paperback | 1500913103 /
9781500913106 | 08/2014 | $9.97 |
|  | New Orleans Classic Celebrations (Classics) | Wohl, Kit | Hardcover | 1455618330 /
9781455618330 | 08/2013 | $17.96 |
|  | New Orleans Classic Creole Recipes (Classics) | Wohl, Kit | Hardcover | 1455618799 /
9781455618798 | 10/2014 | $17.96 |
|  | New Orleans Con Sabor Latino: The History and Passion of Latino Cooking | Cuadra, Zella Palmer | Portable Document Format (PDF) | 1617038962 /
9781617038969 | 09/2013 | $21.25 |
|  | New Orleans Con Sabor Latino: The History and Passion of Latino Cooking | Cuadra, Zella Palmer | Hardcover | 1617038954 /
9781617038952 | 09/2013 | $31.50 |
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