| Elizabeth David on Vegetables: A Cookbook Contributor(s): David, Elizabeth (Author) |
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ISBN: 0670016683 ISBN-13: 9780670016686 Publisher: Avery Publishing Group OUR PRICE: $31.50 Product Type: Hardcover Published: October 2013 |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Vegetables - Cooking | Vegetarian - Cooking | Individual Chefs & Restaurants |
| Dewey: 641.65 |
| Physical Information: 0.97" H x 7.8" W x 10.09" (2.19 lbs) 192 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The first collection of vegetarian recipes from culinary legend Elizabeth David Elizabeth David revolutionized British cooking, her recipes bringing the color and vibrancy of Mediterranean dishes to kitchens everywhere. This beautiful new cookbook marks the first time David's beloved vegetable recipes have been collected in one volume and celebrates her lifetime's cooking by featuring a range of delicious, timeless dishes filled with irresistible flavors and scents. These mouthwatering recipes are accompanied by color photography. Threaded throughout are some of David's short essays--richly evocative pieces full of history and anecdote as well as practical culinary advice. Published to celebrate the centenary of David's birth, Elizabeth David on Vegetables is a must-have for anyone wishing to give vegetables a starring role in the kitchen. |