Sous Vide Cooking with Sansaire: Recipes for Unmatched Flavor Contributor(s): Modern Chef Inc (Author) |
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ISBN: 1462120687 ISBN-13: 9781462120680 Publisher: Front Table Books OUR PRICE: $26.99 Product Type: Hardcover Published: October 2017 |
Additional Information |
BISAC Categories: - Cooking | Methods - Special Appliances - Cooking | Courses & Dishes - General |
Physical Information: 0.8" H x 7.2" W x 9" (1.32 lbs) |
Descriptions, Reviews, Etc. |
Publisher Description: Create five-star flavor every time you cook with the total control of sous vide cooking. Used by top restaurant chefs, this precise method guarantees an even temperature for perfectly cooked food that's never overdone and keeps all its tender taste. Follow these steps with your sous vide cooker and you'll soon be enjoying gourmet restaurant quality meals at a fraction of restaurant prices. |