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Sous Vide Cooking with Sansaire: Recipes for Unmatched Flavor
Contributor(s): Modern Chef Inc (Author)
ISBN: 1462120687     ISBN-13: 9781462120680
Publisher: Front Table Books
OUR PRICE:   $26.99  
Product Type: Hardcover
Published: October 2017
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Methods - Special Appliances
- Cooking | Courses & Dishes - General
Physical Information: 0.8" H x 7.2" W x 9" (1.32 lbs)
 
Descriptions, Reviews, Etc.
Publisher Description:
Create five-star flavor every time you cook with the total control of sous vide cooking. Used by top restaurant chefs, this precise method guarantees an even temperature for perfectly cooked food that's never overdone and keeps all its tender taste. Follow these steps with your sous vide cooker and you'll soon be enjoying gourmet restaurant quality meals at a fraction of restaurant prices.