| Food Nanoscience and Nanotechnology Softcover Repri Edition Contributor(s): Hernández-Sánchez, Humberto (Editor), Gutiérrez-López, Gustavo Fidel (Editor) |
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ISBN: 331934272X ISBN-13: 9783319342726 Publisher: Springer OUR PRICE: $104.49 Product Type: Paperback - Other Formats Published: October 2016 |
| Additional Information |
| BISAC Categories: - Technology & Engineering | Food Science - General - Science | Nanoscience - Technology & Engineering | Nanotechnology & Mems |
| Dewey: 541.2 |
| Series: Food Engineering |
| Physical Information: 0.67" H x 6.14" W x 9.21" (0.99 lbs) 300 pages |
